Seated Tasting + Charcuterie Pairing
CURRENTLY UNAVAILABLE DUE TO COVID RESTRICTIONS
An unforgettable, guided tasting of five pre-selected, high-quality estate wines paired with one of three charcuterie plates of your choosing. A communal experience seating a maximum of 8 guests per table that lasts 2 hours. 21+ only.
$55 per guest
Wine Club Members receive 20% off this experience.
Choose from the following:
roasted cauliflower dip, grilled baby artichokes, fire-roasted red peppers, cheese and pancetta stuffed cherry tomatoes, olives, Caciocavallo cheese, basil burrata + estate oil, genoa salami, prosciutto-wrapped grissini, toasted baguettes + lavash
MEDITERRANEAN VEGETABLE PLATTER
fava bean hummus, quinoa garbanzo salad, asparagus spears, rainbow carrots, cucumber wedges, sweet baby peppers, stuffed grape leaves, sundried tomato pesto feta cheese, ciliegine mozzarella, pistachio-crusted chevre goat cheese + sliced artisan breads
parmesan reggiano, laura chenel tome goat cheese, la tur triple creme, gorgonzola piccante, black pepper-crusted pork rillettes, prosciutto, calabrese salami, capocollo, beef bresaola, olive medley, cornichons, whole grain mustard, estate oil + sea salt toasted marcona almonds, dark summer truffle honey, house-made port fig jam + assorted artisan breads
Ingredients listed above subject to availability. Gluten-free, vegetarian + keto options available upon request.